Utterly moreish and packed with clean protein, these frozen yoghurt bars are ideal for an after school or post workout snack. Made with Milkwood double cream yoghurt, local honey, unhomogenised pure peanut butter and dark chocolate. #NoJunk
We identify the 9 major food allergens which are Milk, Egg, Tree Nuts, Peanuts, Fish, Shellfish, Wheat, Soy, and Sesame. Our meal kits are packed in a facility that stores all major allergen foods.
Ingredients
Double cream yoghurt, Local honey, Unhomogenised pure peanut butter, dark choc, Coconut oil, Peanuts,
Vanilla
Reheating Instructions
KEEP FROZEN. SERVE COLD.
Remove from freezer and leave at *room temp for +- 30 minutes prior to serving.
*Please note that room temperature is considered to be at +-20C. Adjust time accordingly on hot days.
This dessert is designed to be served semi-defrosted, but can also be enjoyed straight from the freezer!
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