Charred corn, black beans and roasted sweet potato tossed in smokey cheese sauce, tucked into stoneground tortillas and finished with a rich tomato sauce & cheese.
We identify the 9 major food allergens which are Milk, Egg, Tree Nuts, Peanuts, Fish, Shellfish, Wheat, Soy, and Sesame. Our meal kits are packed in a facility that stores all major allergen foods.
Ingredients
Black Beans, Cheddar, Mozzarella, Corn, Sweet Potatoes, crushed tomatoes, stoneground tortillas, milk, Nomu Spanish Seasoning, butter, Nomu Italian seasoning, brown sugar, pink salt, extra-virgin olive oil, smoked paprika.
Serving
Serve as is, or with a gorgeous garden salad.
Reheating Instructions
550g FROM FROZEN
OVEN:
Cover with foil, place in a 180C *preheated* oven for +- 30 mins, then uncover and continue heating for a further 5 to 8 mins, or until hot throughout.
550g FROM THAWED
OVEN:
Defrost in the fridge, overnight. Cover with foil, place in a 180C *preheated* oven for 20 mins, then uncover and continue heating for a further +- 5 to 8 mins or until hot throughout.
AIRFRYER: Follow above guidelines but reduce time by 10% and check half way.
