Tender beef in a rich and relatively mild curry with a base of coconut, cashews and coriander.

A proudly South African dessert of sponge pudding drenched in a butter-cream sauce.

A pasta of slow roasted butternut layered with creamy feta, and a sage and Parmesan Béchamel, finished with white cheddar.

Enjoy great value and easier shopping with our delicious bundles